HORS D’OEUVRES

 Our Party Menu

HORS D’OEUVRES


Platter Description Price
International Chips and Dip. Hummus with chips and kalamata Olives 15 person minimum.
$2.95
Baked Spinach Dip With Tortilla Chips
.
Spinach and artichoke baked with blended cheese.
$3.95
Taquitos
Mini tortilla beef tacos with salsa dip.
$1.95
Prosciutto and Melon
Fresh honey dew melon wrapped with Italian Prosciutto Ham.
$2.25
Stuffed Mushrooms
Crabmeat or spinach and cheese stuffed mushroom caps seasoned, bread,
and baked.
$3.95
Spring Rolls
All vegetarian stuffed fried spring roll skins with dipping sauce. $2.75
Scallops Wrapped in Bacon Medium size bay scallops wrapped in crispy bacon with Dijon Remoulade dip. $4.25
Pinwheels
Pinwheels of tortilla wraps: Ham, Turkey, and Roast Beef. $1.75
Mini Quesadillas Flour tortilla filled with Southwestern stuffing of Chicken or Cheddar Cheese. $2.50
Chicken Egg Rolls
Chicken and oriental vegetables wrapped in a crisp wonton wrapper. $2.50
Chicken Sate
Thin slices of marinated chicken breast with sweet and sour sauce on a
skewer.
$3.25
Chicken Tenders
Crispy morsels of chicken tenderloin with 3 dipping sauces: Honey Dijon,
Barbecue, or Ranch.
$2.75
Cocktail Meatballs
Home-style meatballs in BBQ or Swedish meatballs in Sweet and Sour Glaze.
$2.75
Crab Deviled Eggs
Home-style recipe with old bay and crab. $2.75
Deviled Eggs
Home-style recipe. $1.95
Crab Balls
A mini (1oz.) version of our Maryland style crab cakes. $5.25
Jumbo Tequila Lime Shrimp
Shrimp sauteed in tequila lime marinade. Served chilled. $4.25
Jumbo Shrimp Cocktail
Chilled Old Bay seasoned shrimp with cocktail sauce. $3.95
Fried Shrimp
Butterflied and breaded jumbo shrimp fries crisp and served with dipping
sauce.
$4.25
Cheese and Crackers Tray
Cubed cheeses and assorted crackers, garnished with fresh seedless grapes. $3.99
Chicken Drummettes
BBQ, Jerk, Fried or Teriyaki. $2.75
Mini Tenderloin Slider. Mini bun filled with seasoned moist tenderloin. $4.50
Chicken Salad Bites. Our famous chicken salad on mini croissants. $2.50
Buffalo Chicken Dip. Hand-Pulled Chicken, Gourmet Cheeses and Wing Sauce
Served with Tortilla Chips
$2.75
Asiago Cheese Dip. Asiago Cheese and Artichokes $2.50
Warm Roasted Corn Dip. Corn Kernels blended with Monterey Jack and Cheddar Cheese with Fresh Pimentos $2.50
Baked Spinach & Artichoke Dip
.
Fresh Spinach, Gourmet Cheeses and Artichoke Hearts $3.95
Deviled Eggs. The traditional style served with smoked paprika
or Crab infused Devil eggs topped with chives.
$1.95
Buffalo Chicken Petit Cup. Crispy Buffalo Chicken with Creamy Bleu Cheese Dressing
Served in a Crispy Phyllo Shell.
$2.50
Bacon Twists. Hickory Smoked Bacon baked around Crispy Grissini. $2.25
Spinach Stuffed Mushoom Cap. Filled with Feta Cheese and Spinach. $3.95
Mini Croissants Sandwiches. Chicken salad or shrimp salad. $3.95
Mini Croissants Sandwiches. Chicken salad or shrimp salad. $3.95
BLT Bite. Bacon, Lettuce, Tomato with Aioli
Served in a Crispy Phyllo Shell
$2.50
Tomato Bruschetta. Vine Ripe tomatoes tossed with fresh basil and extra virgin olive oil
Served on toasted crostini.
$3.25
Southwest Egg Rolls. Traditional Egg Roll filled with Chicken, Black Beans, Corn and Cheese
Served with Spicy Ranch Dipping Sauce.
$2.50
Mini Vegetable Egg Roll. Bite-Sized Traditional Egg Roll
Served with Duck Sauce.
$2.50
Mini Hot Dogs. All Beef Hot Dogs with Pickle, Chopped Onion and Ketchup and Yellow Mustard Served on Mini Buns. $2.25
Mini Chicken Quesadilla. Our blend of Chicken or Shredded Cheese
Served with Salsa and Sour Cream.
$2.50
Seared Chicken and Vegetable Pot Sticker. Served with Sweet Bourbon-Soy Dipping Sauce. $2.50
Smoked Salmon Platter. Smoked Salmon garnished with Capers, Egg and Red Onions
Served with House-made Crostini.
$4.95
Pollo Tacos. Shredded Chicken seasoned topped with Avocado Crème
Served in a Petite Taco Shell or Served on a Petit Corn Tortilla Spoon.
$2.95
Southwest Trumpet. House-made Tortilla filled with Chicken, Cheddar and Cilantro
Served with Avocado Crème.
$2.75
Thai Samosa. Fried Pastry stuffed with Peas, Potatoes and Onions
Served with Mango Chutney.
$3.95
Caprese Skewer. Bite-Sized Basil Grape Tomatoes, & Fresh Mozzarella drizzle with a
balsamic glaze.
$2.95
Spanakopita. Flaky Phyllo Triangles stuffed with Spinach and Feta. $2.75
Fruit Skewers. Cantaloupe, Honeydew, Pineapple, and Watermelon(Seasonal)
Drizzled with Coconut Rum.
$2.25
Potato Latkes
.
Garnished with Sour Cream, Chives. $2.25
Sweet Potato Latkes.
.
Garnished with Cinnamon Cheese Cream and Candied Walnuts. $2.50
Antipasta Mosaic.
.
Balsamic-Grilled Portabella Mushrooms, Basil-Marinated Mozzarella,Boursin and Salami Capicola, Grilled Artichoke Hearts, Grilled Zucchini, Squash, Mixed Greek Olives, Prosciutto Wrapped Asparagus, Roma Tomatoes, Roasted Red Peppers, Roast Beef and roasted Vidalia Onion $4.95
Ceviche Martini.
A Duo of Marinated and Chilled Diced Salmon and Tuna Accompanied
by Avocado, Cilantro, Jalapeño, Mango Salsa, Red Onion,Tomatoes, and
Fresh Corn TortillaChips
Artistically displayed in Mini Martini Glasses
$5.95
Charcuterie Board.
An Assortment of Cured Sausages, Aged Meats, Artisanal Cheeses and
Dried Fruits
Accompanied by Flatbreads, Assorted Olives, Roasted Tomatoes
Hand Crafted on Cutting Board Displays.
$5.95
Raw Bar - Market Price.
Selection of Crab Claws, Salmon and Shrimp
Served with Cocktail Sauce, Horseradish, Fresh Lemon, Sauce
Mignonette and Tabasco.
$5.95
Deluxe Raw Bar - Market Price.
Selection of Chilled Oysters, Crab Claws, Ahi Tuna and Shrimp
Served with Cocktail Sauce, Horseradish, Fresh Lemon, Sauce
Mignonette and Tabasco.
$5.95
Oyster Raw Bar - Market Price.
Chilled Bay Oysters served on the Half Shell
Accompanied by Old Bay Cocktail Sauce, Mignonette Sauce,
Horseradish, Fresh Lemon and Tabasco.
$5.95
Fiery Lamb Kofta.
Seasoned Ground Lamb, Grilled on a Bamboo Skewer
Served with Harrisa Sauce, a Spicy Cayenne Pepper Relish, for Dipping
$3.75
Lamb and plantain Kofta.
Ground Lamb and Plantain Grilled on a Bamboo Skewer
Served with Tomato-Yogurt Sauce.
$4.50
Caprese Chicken skewer.
Bite-Sized Basil Marinated Chicken, Grape Tomatoes, & Fresh
Mozzarella.
$3.50
Prosciutto Wrapped Asparagus.
Tender Asparagus Tips wrapped in Italian Prosciutto
Finished with Balsamic Glaze.
$3.25
Prosciutto Wrapped Asparagus.
Tender Asparagus Tips wrapped in Italian Prosciutto
Finished with Balsamic Glaze.
$3.25
Baby Lamb Chops.
$9.00
Citrus Sea Scallops.
Pan Seared and topped with Pineapple Salsa. $5.95
Mini Crab Cake.
Mini Broiled Crab Cake with House Remoulade. $5.25
Lobster Mac n' Cheese Bite.
Classic Elbow Macaroni in Creamy White Cheddar Sauce
Garnished with Chunk of Maine Lobster and Served in a Petit Cup with
Demitasse Fork.
$4.95
Petite Lobster Roll.
Traditional LobsterSalad
Served on a Mini Hawaiian Roll.
$7.75
Chilled Asiago And Artichoke Dip.
Asiago Cheese and Artichokes
.
$2.75
Crab and Artichoke Dip.
Lump Crab Meat, Artichoke Hearts and Gourmet Cheeses
$4.75
Hot Crab Dip.
Lump crab and artichoke dip with toasted french bread.
$4.75